Chicken and Walnut Paté Recipe

Paté always makes a great starter and this tasty chicken and walnut paté recipe can be made in minutes. Wholemeal toast is particularly good with this easy paté recipe but white toast is fine too.

Easy Chicken and Walnut Paté Starter

Ingredients -

175 g liver sausage
125 g cooked chicken, chopped
1 clove garlic, crushed
50 g walnuts, roughly chopped
Freshly ground black pepper
3 tablespoons medium sherry
Toast to serve
Sprigs of parsley for garnish

Preparation:

Mash the sausage, garlic and sherry until smooth.

Add the pepper, walnuts and chicken.

Divide between 4 individual dishes and garnish with parsley.

Serve with buttered wholemeal or white toast.

Serves 4